Crystalization+sh

We have learned about crystallization in today's lecture...i was excited and want to know more about the crystallization formed in snow after the lecture.... Here is some snowflake pictures:

i wonder how the snowflakes are formed (various shape)

What is crystallization?

Controlling of crystallization is a key factor in quality in food industry as it relates to texture, with some foods requiring the promotion of crystallization and others its prevention. In the first publication to focus specifically on this process as it applies to food, Crystallization in Foods covers fundamental principles in ice, sugar, and lipid crystallization, and their applications.